El Divino Caribbean Steakhouse and Martini Bar

El Divino Caribbean Steakhouse & Martini Bar

A Truly Divine Experience

Banana Beach’s elegantly appointed restaurant, El Divino Caribbean Steakhouse and Martini Bar, features both outdoor seating and indoor split-level dining with high ceilings, local artwork and private booths. Our wonderfully decorated lounge invites you to enjoy San Pedro’s largest selection of drinks, cool tropical cocktails, and of course, martinis. El Divino’s also offers a vast selection of worldwide wines by the glass or bottle.

A spacious yet intimate setting creates a romantic ambiance with exquisite food presentations that taste as delicious as they look. Known for the best steaks on Ambergris Caye, El Divino’s chef puts food first and insists on top quality and absolute freshness in all the ingredients, including a tempting selection of fresh seafood, USDA meats, pastas and more.

Martini Monday

El Divino's 2-for-1 Martini Monday

T-Kill-Ya Tuesday

El Divino's 2-for-1 Tequila Tuesday

Wine & Dine Wednesday

Wine & Dine at El Divino

Thirsty Thursday

Thirsty Thursday at El Divino

Finally Friday

Kick off the weekend at El Divino

Sunday Funday

Sunday's are fun days at El Divino

 

Breakfast MenuLunch MenuDinner Menu
Continental Breakfast

Banana Beach Continental Breakfast

Selection of breads and seasonal fruits
Include Juice and coffee or tea
Available juices:
orange, watermelon, pineapple or grapefruit

Yogurt

14.ºº

Bagel & Cream cheese

Served with bacon and tomato
14.ºº
Chees Crepes

Cheese Crepes

Served with strawberry-banana topping
20.ºº

Apple cinnamon French Toast

16.ºº

Breakfast Burrito

Homemade tortilla stuffed with egg,beans cheese, ranchero sauce and ham
20.ºº

Tropical fruit plate

20.ºº
Steak & Eggs

Steak & Eggs

3 eggs with country style potatoes and toast
28.ºº

Eggs Benedict

Served on a toasted english muffin with smoked ham
22.ºº

Huevos Rancheros

Served with our own black beans
20.ºº

Pancakes

Plain or with banana
24.ºº

American Breakfast

16.ºº

Belizean Breakfast

16.ºº
Omelete

El Divino Omelete

Served with country style potetoes
Choose 3 ítems from below:
16.ºº
Additional item
4.ºº
Cheddar cheese, ham, bacon, sausage,
Mushrooms, onion, greenpepper, shrimp, jalapeño
Feta, spinach, tomato.

Sides

Bacon, smoked ham, sausage
10.ºº

Fried jacks, fried beans, tortillas,
Plaintains,cheese country style potatoes, Cinnamon bun
8.ºº
Bloody Mary

Toast

8.ºº

Coffee or tea

4.ºº

Juices

Orange, Pineapple, watermelon, grapefruit
10.ºº

Feeling a little “fuzzy”?

Try our famous Banana Beach Bloody Mary
16.ºº

APPETIZERS

APPETIZERS

Homemade corn tortilla chips

and pico de gallo sauce
8.ºº

French Fries

10.ºº

Onion Rings

10.ºº

Chicken stuffed jalapeño poppers

16.ººSpinach & Artichoke Dip

Spinach and Artichoke dip

20.ºº

Conch or Shrimp Frittrers

20.ºº

Shrimp Cocktail

24.ºº

Beef or Chicken Nachos

24.ºº

Tasty Bites

Combination of Jalapeño poppers, chicken fingers and chicken wings with ranch or chipotle dip
24.ºº

SOUPS

SOUPS

Soup

Chicken Lime Soup

16.ºº

Chilled Shirmp Gazpacho Soup

16.ºº

Soup of the day

16.ºº

SALADS

SALADS

Caesar SaladSalad

Homemade croutond and shaved parmesan
24.ºº

Caribbean Cobb Salad

Chicken, eggs, crumbled bacon, feta, avocado and olives on mixed greens
20.ºº

Bistro Salad

Crisp greens and feta
20.ºº

Iceberg Wedge

With bacon bits and blue cheese dressing
22.ºº

Fresh Mozzarella Salad

With red and yellow tomato and sweet basil
24.ºº

SEAFOOD CEVICHE

SEAFOOD CEVICHE

Using only the freshest seafood, onions, tomatoes, cilantro and olives – served with homemade corn tortilla chips

ConchBelize Ceviche

Small Conch$24.ºº

Medium Conch$40.ºº

Conch Grande$60.ºº

Shrimp

Small Shrimp$24.ºº

Medium Shrimp$40.ºº

Shrimp Grande$60.ºº

Mixed

Mixed Ceviche made with combination of Conch*, Shrimp and Octopus

Small Mixed$24.ºº

Medium Mixed$40.ºº

Mixed Grande$60.ºº

SANDWICHES

SANDWICHES

All sandwiches served with your choice of potato salad or coleslaw

London Broil

Loaded with Bacon, Cheddar Cheese, and grilled Onions
$16.ºº

Chicken Breast Sandwich

Served on a homemade Hoagie bun
$30.ºº

Mozzarela Shrimp Sandwich

Served on a homemade Hoagie bun
$30.ºº

Steak Sandwich

Ribeye served with creamy Horseradish sauce on a Garlic roll
$30.ºº

Fish Fillet Sandwich

With Cilantro, Mayonnaise on a Dill roll
$30.ºº

Club Sandwich

Egg, Bacon, Chicken, and Cheddar cheese
$30.ºº

BANANA BEACH 3/4 POUND BURGERS

BANANA BEACH 3/4 POUNDS BURGERS

Sirloin Burger

Traditional favourite served on a sesame seed bun
$24.ºº

Jalapeño & Cheddar BurgerEl Divino Burger

… some like it hot!!!
$28.ºº

Bistro Burger

With caramelized onions and crispy bacon
$28.ºº

Swiss Mushroom Onion Burger

With mushrooms and Swiss cheese
$28.ºº

ADD FRIES IF YOU DARE!!! $8.ºº

all the above can be served as quarter pounders with fries for the same price

ENTREES

ENTREES

The following entrees come with chef’s vegetable and your choice of whipped potato, baked potato,
coconut rice or rice and beans

Beef, Chicken or Shrimp Burrito

In a homemade Flour Tortilla
24.ºº

Al’s Buffalo Wings

Spicy or Mild served with homemade ranch dip
24.ºº

Chicken or Shrimp Quesadilla

PastaServed with sour cream and pico de gallo
24.ºº

Chicken or Fish Fingers

Lightly breaded, served with ranch, chipotle or tartar sauce
24.ºº

Calamari

Gently fried served with a tomato caper sauce
28.ºº

Fish n’ Chips

English style better served with homemade dill tartar sauce
28.ºº

Shrimp n’ Chips

Lightly breaded served with a tangy cocktail sauce
28.ºº

Shrimp penne pasta

In a herbed tomato sauce served with garlic roll
28.ºº

MORE OPTIONS

ALL DAY BREAKFAST

Cinnamon Swirl French Toast

Served with butter and maple syrup
16.ºº

Ribeye steak and eggs

3 eggs any style, toast or fry jacks, country style potatoes and a 6 once Ribeye
28.ºº
Omelete

El Divino Omelete

Served with country style potetoes
Choose 3 ítems from below:
Additional item

Cheddar cheese, ham, bacon, sausage,
Mushrooms, onion, greenpepper, shrimp, jalapeño
Feta, spinach, tomato
20.ºº

*Conch & Lobster seasonal.
Prices listed are in Belize dollars and include Government tax – gratuity not included.

 

APPETIZERS

APPETIZERS

Nachos

with cheddar, jalapeno peppers and refried beans, served with pico de gallo and sour cream
24.ºº

Spinach and Artichoke Dip

served with parmesan bread
20.ººSpinach & Artichoke Dip

Tequila Shrimp

with spicy tequila sauce
20.ºº

Conch or Shrimp Fritter

with our habanero remoulade
20.ºº

Calamari

gently fried, served with a tomato caper sauce
22.ºº

Shrimp Cocktail

with tomato-horsersadish sauce
20.ºº

Buffalo Wings

spicy o rmild with homemade ranch dip
24.ºº

 

SOUPS

SOUPS

Soup

Chicken Lime Soup

16.ºº

Chilled Shirmp Gazpacho Soup

16.ºº

Soup of the day

16.ºº

SALADS

SALADS

Caesar SaladSalad

Homemade croutons and shaved parmesan
24.ºº

Caribbean Cobb Salad

Chicken, eggs, crumbled bacon, feta, avocado and olives on mixed greens
20.ºº

Bistro Salad

Crisp greens and feta
20.ºº

Iceberg Wedge

With bacon bits and blue cheese dressing
22.ºº

Fresh Mozzarella Salad

With red and yellow tomato and sweet basil
24.ºº

SEAFOOD CEVICHE

SEAFOOD CEVICHE

Using only the freshest seafood, onions, tomatoes, cilantro and olives – served with homemade corn tortilla chips

ConchBelize Ceviche

Small Conch$24.ºº

Medium Conch$40.ºº

Conch Grande$60.ºº

Shrimp

Small Shrimp$24.ºº

Medium Shrimp$40.ºº

Shrimp Grande$60.ºº

Mixed

Mixed Ceviche made with combination of Conch*, Shrimp and Octopus

Small Mixed$24.ºº

Medium Mixed$40.ºº

Mixed Grande$60.ºº

BANANA BEACH 3/4 POUND BURGERS

BANANA BEACH 3/4 POUND BURGERS

Sirloin Burger

Traditional favourite served on a sesame seed bun
$24.ºº

Jalapeño & Cheddar Burger

El Divino Burger

… some like it hot!!!
$28.ºº

Bistro Burger

With caramelized onions and crispy bacon
$28.ºº

Swiss Mushroom Onion Burger

With mushrooms and Swiss cheese
$28.ºº

ADD FRIES IF YOU DARE!!! $8.ºº

All the above can be served as quarter pounders with fries for the same price

EL DIVINO HOUSE SPECIALITIES

The following entrees come with chef’s vegetable and your choice of whipped potato, baked potato, coconut rice or rice and beans

PASTA

PASTA

Bowtie Pasta & Sea ScallopsPasta

with saffon sauce, garlic bread
40.ºº

Shrimp Penne

in an herbed tomato sauce, garlic bread
26.ºº

Fetuccini Alfredo

with fresh garden vegetables, garlic bread
24.ºº

Add Lobster 20.ºº ~ Add Shrimp 20.ºº ~ Add Chicken 20.ºº

PORK AND POULTRY

PORK AND POULTRY

Herb Styffed Pork Tenderloin

Bacon Wrapped ChickenWith creamy mushroom sauce
$44.ºº

Chicken Parmigiana

In a Tangy tomato herb sauce
$30.ºº

Lemon Garlic Chichen Picatta

In a romato basil sauce
$30.ºº

Bacon Wrapped Chicken

With blue cheese and pecans
$40.ºº

Stew Chicken with Rice and Beans

Belizean traditional dish
$24.ºº

IMPORTED STEAKS

IMPORTED STEAKS

Filet MignonNew York Steak

Bacon wrapped, topped with mushroom wine demi-glaze
66.ºº

Rib Eye Steak

Served with our special horseradish sauce
66.ºº

New York Steak

Crusted with froasted garlic and herbs
66.ºº

Add Lobster 20.ºº ~ Add Shrimp 20.ºº

Portabella Peppercorn Filet Mignon

Grilled and topped with fresh Portabella Moshrooms and Cabernet demi-gleze
66.ºº

SEAFOOD EXTRAVAGANZA

SEAFOOD EXTRAVAGANZA

Seafood lovers can choose lobstertail (in season) or Scallops, alongside fillet of grouper, conch steak and succulent shrimp.
$72.ºº

Steamed Reef Lobster TailLobster Tail

Fresh steamed tail with drawn butter
$64.ºº

Shrimp Scampi

In a special garlic wine sauce
$42.ºº

Snapper Florentino

Served pver a bed of spinach and pomodoro sauce
$40.ºº

Grouper Siciliano

Sautreed with capers, sun-dried tomatoes & basil served in a white wine sauce
$40.ºº

Coconut Shrimp

Deep-fried jumbo shrimp with a tropical spicy sauce
$40.ºº

Blackened Samon Fillet

With leeks & cilantro ginger coulis
$50.ºº

Sesame-Crusted Ahi Tuna

Pan seared then topped with orange teriyaki sauce
$60.ºº

*Conch & Lobster seasonal.

Prices listed are in Belize dollars and include Government tax – gratuity not included.